I love any cake that has lemon in it, and will often if there is the option when out, opt for a polenta cake as I love it, but have never attempted to make it at home. So this morning when we fancied baking together I decided it was time to try!
It was a fairly easy cake to make, especially if you use a food processor like we did! Theo loves to help and I actually let him do the main share of the cooking with me just guiding, and he's getting so good at cracking eggs, check out that one handed action - and no shell! And it tasted delicious too!